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Positively Pennsylvania is your guide to finding farm-fresh food, locally crafted products and exciting destinations throughout the Keystone State. It’s for people who are passionate about their food and care about the story behind it.
 
Published quarterly by Pennsylvania Farm Bureau, the magazine introduces you to the food and culture that make Pennsylvania a great state. It’s available exclusively to Friends of Farm Bureau as a benefit of membership.
 
Each issue tells the stories behind Pennsylvania’s exciting local food and craft beverage scenes and introduces the farm families who make it all possible. Also included are stories on destinations, recipes, Pennsylvania events, gardening tips and more.

Contact Positively Pennsylvania if you want to:
> Subscribe to this publication
> Switch to the Positively Pennsylvania as your free member publication
> Discontinue receiving a paper issue and view each issue on this site electronically

Advertising Kimberly Flegal 717-731-3584 | email

Editor Will Whisler 717-724-9425 | email

RATES Members receive a 5% advertising discount.

2022 Editions

 

Spring Positively / Grassroots Advocate Insert	Summer Positively / Grassroots Advocate Insert
Fall Positively / Grassroots Advocate Insert	Winter Positively / Grassroots Advocate Insert

 

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2021 Editions

 

Spring	Summer	Fall	Winter

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2019 Editions

 

Jan/Feb	March/April	May/June	July/August
Sept./Oct.	Winter 2020

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2018 Editions

 

Jan./Feb	March/April	May/June	July/August
Sept./Oct.	Nov./Dec.

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2017 Editions

 

Jan./Feb.	March/April	May/June	July/August
Sept./Oct.	Nov./Dec.